Forest foods and healthy diets: quantifying the contributions
نویسندگان
چکیده
DOMINIC ROWLAND 1, 2 , AMY ICKOWITZ 1 ∗, B RONWEN POWELL 1, 3 , ROBERT N ASI 1 AN D T ERRY SUNDERLAND 1, 4 1Center for International Forestry Research, Jalan CIFOR, Situ Gede, Sindang Barang, Bogor (Barat) 16115, Indonesia, 2School of Oriental and African Studies, University of London, London WC1H 0XG, UK, 3Department of Geography and African Studies Program, Pennsylvania State University, 314 Walker Building, University Park, PA 16801, USA and 4School of Environmental and Marine Science, James Cook University, 1 James Cook Dr, Townsville City QLD 4811, Australia Date submitted: 11 February 2015; Date accepted: 3 May 2016; First published online 19 October 2016
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